Deadline: 1 July 2014
The European Union Office in Kosovo invites Concept Notes
for Rural Grant Scheme. The primary objective of this particular call
is to support the upgrade of agri-food establishments, to improve
processing and marketing, hygiene, quality and food safety standards and
environmental protection in the dairy, meat, fruit &vegetable,
including wine production processing industry and to support creation,
diversification and development of rural activities though investments
in farm diversification and development of non-agricultural activities.
Lots:
- Lot 1- EUR500,000
- Lot 2 – EUR1,000,000
- Lot 3 – EUR1,000,000
- Lot 4 – EUR1,500,000
Grant request can be made in between
EUR250,000 to EUR500,000 which can be 51% to 60% of the total eligible
costs of the action. The initial planned duration of the action must be
less than 24 months and more than 30 months.
Eligibility Criteria
- Applicants must be legal person in specific types of organizations such as- agri-food processing establishment (Lot 1, 2, 3) and business entity (Lot 4).
- Applicants must be established in EU Member State, EEA Member State, IPA beneficiaries.
- Applicants must be registered and operational in Kosovo for the last three years (2011, 2012 and 2013) for the sector activities under the applicable lots.
- Applicants must be licensed for the collection of herbs, medical plants, forest fruits and mushrooms by the National Forestry Authority, where applicable.
- Applicants must be directly responsible for the preparation and management of the action with their partners, not acting as an intermediary.
- The main sector/theme must be agriculture and rural development, in particular dairy, meat, fruit & vegetable processing, including wine production, processing sub-sectors of agriculture and rural diversification.
- Proposed actions must take place in Kosovo.
Note: Applicants must register to PADOR to submit concept notes.
For more information, please visit EU Rural Grant Scheme 2013, click Tender Dossier, download the file and go through the guidelines.
No comments:
Post a Comment